Fruits and Vegetables
The natural coating technology of the FRUTGARD line effectively extends the shelf life of fruits and vegetables throughout the entire value chain. Thanks to its functional properties, it helps reduce physiological disorders, decreases weight loss due to dehydration, and significantly improves the appearance and visual quality of the final product.

Avocados
FRUTGARD natural coatings protect the avocado peel, reduce weight loss, prevent physiological disorders, and extend shelf life, maintaining freshness and firmness.

Gulupas
FRUTGARD natural coatings protect the peel of gulupas, reduce weight loss and respiration, and extend shelf life, preventing the fruit from wrinkling while maintaining its freshness and appearance.

Citrus fruits (lemons, mandarins, and oranges)
FRUTGARD natural coatings create a protective film that reduces weight loss, preserves natural color, and provides a characteristic shine, extending shelf life and maintaining the freshness of lemons, mandarins, and oranges.
